MALVASIA
MALVASIA DI CANDIA
Clear and fragrant with hints of white peach and pineapple, an ideal companion for seafood, fish first courses and delicate cheeses.
Emera
Malvasia DI CANDIA
Clear and fragrant with hints of white peach and pineapple, an ideal companion for seafood, fish first courses and delicate cheeses.
A glass of freshness.
FRAGRANT AND BALANCED
An exotic scent of pineapple and white peach bring to mind the clear skies of the clearest days and the carefreeness of summer. That’s Malvasia, ready to uncork at the table during a meal or for an aperitif! Sour and alcoholic to the right point, it is a moment of freshness to enjoy in company.
Poetry is Emera.
Emera is the amber poetry of our land. Its rediscovery is the result of patient valorisation work, with which we have returned to harvest the grapes. Then, we enhance its aromas and flavours, with ageing in steel for five months. Only then is it ready to be enjoyed. And whoever has tried it, can no longer do without it.
ORIGINS
: Our 1991 west-facing vineyard
Discover our vineyards
grapevine
In excellent company.
Our Malvasia goes well with all the more delicate cold meats, such as mild prosciutto crudo and light cheeses such as caciotta di Urbino or soft cheeses such as crescenza. Naturally, it is also special with fish dishes and all seafood, from baked scampi to the more traditional spaghetti allo scoglio. A less conventional pairing? Try it with sushi!
THIS IS HOW WE TASTE IT
THIS IS HOW WE TASTE IT
Emera
Malvasia of Crete
12,00€
